Dietary trans Fatty Acids Affect the Essential Fatty-Acid Concentration of Rat Milk

Metabolic implications of dietary trans-fatty acids.

Dietary trans-fatty acids are associated with increased risk of cardiovascular disease and have been implicated in the incidence of obesity and type 2 diabetes mellitus (T2DM). It is established that high-fat saturated diets, relative to low-fat diets, induce adiposity and whole-body insulin resistance. Here, we test the hypothesis that markers of an obese, prediabetic state (fatty liver, visce...

Trans Fatty Acids

What are trans fatty acids (TFA)? Fatty acids found in foods can be saturated (SFA, no double bonds), monounsaturated (MUFA, 1 double bond) or polyunsaturated (PUFA , 2 or more double bonds). The double bonds provide rigidity to the molecule and result in specific molecular configurations. Naturally occurring fatty acids in foods usually have the cis configuration, i.e. the hydrogen atoms with ...

O-12: Do Dietary L-Carnitine and Omega-3 Fatty Acids Affect on Ram

Regulation of Milk Fat Synthesis by Dietary Fatty Acids

Title of Document: REGULATION OF MILK FAT SYNTHESIS BY DIETARY FATTY ACIDS ANIL KUMAR G. KADEGOWDA PhD. 2008 Directed By: Professor, Dr. RICHARD ERDMAN, Dept. of Animal and AvianSciences, UMCP. The objectives of this thesis research were to determine the molecular mechanisms by which dietary fatty acids (FA) regulate lipogenic gene expression and milk fat synthesis. Principal component and mult...

Dietary trans fatty acids in early life: a review.

Trans fatty acids are unsaturated fatty acids with at least a double trans configuration, resulting in a more rigid molecule close to a saturated fatty acid. These appear in dairy fat because of ruminal activity, and in hydrogenated oils; margarines, shortenings and baked goods contain relatively high levels of trans fatty acids. These fatty acids can be incorporated into both fetal and adult t...